Halal Certification

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CDG provide Halal Certification in India.
Halal certification states that the food or the products are permissible for the followers of Islam and no haram product or procedure is used while its manufacturing or processing. Having a halal certification ensures that the food product is deemed safe for consumption and with rising awareness about Halal foods, more and more businesses are seeking Halal Certification for their products, premises, restaurants, etc.

Due to the advent of globalization where means of transportation has become easily accessible migration of people from one continent to other, one country to another from one city to another has become very easy resulted in the various hiccups which people have started facing. People have to adjust with various types of things like environment, culture and tradition they adjust to all the changes, but they can not bear the changes in their culinary and eating habits.

What are Halal and Haram?

Halal is an Arabic term which means 'permissible or lawful'. Halal is related to Islam and its dietary laws an is specifically related to meat processed and prepared as per the requirements of the laws.

On the other hand, Haram is an Arabic term which means 'prohibited or forbidden'. As per the Quran, there are several products which are haram for the followers of Islam. These are-- Alcohol, dead animal before its slaughter, blood and its by-products, pork and stunned meat (without halal process).

There are various Halal Certifying bodies in India but they have to adhere a full proof mechanism so as to check and authorize a product to be Halal compliance. The Muslim consumers have every right to know that the product that they are using is Halal certified or not and the mark of certifying body should also be there on it.

 Halal certification CDG imposes strict personal sanitation requirements in addition to manufacturing premise hygiene practices. Even though the certification by Halal trust is not must for the industries to adhere but having certification by Indian Halal certifying bodies gives you inroads to a vast base of consumers mainly Muslims globally. Muslims constitute a vast population in today's world and companies can not ignore their religious belief.

 If we go through the statistics submitted total Halal market including all types of Halal Products, consumables and services range from minimum of US dollar 1.2 trillion to US dollar 2 trillion per annum.

 Halal certification is now becoming a global trend. Companies have started their products to be Halal certified where not only common people but also Muslims can use their products easily, without any doubt and confusion. Not only in food processing industry people are also looking for those companies which are dealing in Halal certified products and they are following shariah compliance.

 Due to these factors and great business opportunity not only small industries even large conglomerates are seeking Halal certification by CDG to tap this potential.

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Halal Certification In India

India is known for its wide variety of religions. People from every major religion can be found. One such religion is Islam. Islam is the second biggest religion in India. Almost every state of India has Muslims in very big numbers. As per Muslim culture, food consumed should be Halal. Halal is an Islamic term which means lawful, permissible, and legal.

'Halal' is Arabic for 'permissible', what is allowed, as opposed to 'haram', that which is not permissible or unlawful. In foods, they cannot eat pork and blood, as well as meat from birds of prey and reptiles. In short, halal food is that which adheres to Islamic law, as defined in the Koran.

Halal literally means permissible. In Islam, it refers to a broader concept of permissible acts. But in terms of the eatery, it is understood as food specifically non-vegetarian that is perishable in Islam.

Halal foods are those which are found pure and legal. So, how to know which foods are halal and which are not. In Islam, it is mentioned that swine meat, meat from dead animals, wine, slaughter animals without mentioning Allah’s name intentionally, etc. When you are having your feast at your home, control over these norms is easy but when you are dining outside it is almost impossible to know whether the food is halal or not.

Food and drinks are among the important elements of the concept of halal in Islam. According to Islam, the term “halal” is used for those that are permissible and “haram” for those Halal certification is an internationally recognized certificate necessary to get trade permission in 117 countries. CDG provide certifications to restaurants, pharma & cosmetic companies, catering services, hospitals & tourism companies that are forbidden.

Today, people try different cuisine in various restaurants inside and outside the city. People travel to other cities for vacation, job, business, etc and they have to take food from outside. In such a case to authenticate whether food is Halal or not,we provides Halal certificate to restaurants, hotels, airlines, hospitals, and food processing units. Halal trust certificate is recognized by many countries like Malaysia, America, South Africa, Gulf countries, Australia and many more countries.

Halal Certification is a recognition that the products are permissible under Islamic law. These products are thus edible, drinkable or usable by Muslims.

Halal certificate not only authenticates that food is pure but it has been prepared as per Islamic norms. CDG conduct an audit to check that the requested firm is complying with all norms as per lay down to get the halal certificate. Halal certificate is not only helpful for consumers but also helpful for traders. If a person wants to conduct business with Muslim countries, this certificate authenticates that their products are Halal and can be consumed without any worry. We have branches all most in every major city of India. You can visit us or can apply online through our website. After completing all the processes, you can extend your business reach.

Contact CDG for Certification in India.

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Halal is a term from Quran that means "permitted" or "lawful". Therefore, in relation to food, Halal is used for food and other consumables that are permissible for consumption and used by Muslims, based on the Islamic law, the Shariah.

Halal certification is an internationally recognized certificate necessary to get trade permission in 117 countries. CDG provide certifications to restaurants, pharma & cosmetic companies, catering services, hospitals & tourism companies.

The Halal certificate is a document that guarantees that products and services aimed at the Muslim population meet the requirements of Islamic law and therefore are suitable for consumption in both Muslim-majority countries and in Western countries where there are significant population group who practice Islam.

Food and drinks are among the important elements of the concept of halal in Islam. According to Islam, the term “halal” is used for those that are permissible and “haram” for those that are forbidden.

Halal meat must come from a supplier that uses halal practices. Dahabeah is the prescribed method of slaughter for all meat sources, excluding fish and other sea-life, per Islamic law. This method of slaughtering animals consists of using a sharp knife to make an incision that cuts the front of the throat, oesophagus and jugular veins but not the spinal cord. The head of an animal that is slaughtered using halal methods is aligned with the qibla. In addition to the direction, permitted animals should be slaughtered upon utterance of the Islamic prayer Bismillah.

The slaughter must be performed by a Muslim man. Animals slaughtered by non-Muslims are not halal. Blood must be drained from the veins. Carrion (carcasses of dead animals, such as animals who died in the wild) cannot be eaten. Additionally, an animal that has been strangled, beaten (to death), killed by a fall, gored (to death), savaged by a beast of prey (unless finished off by a human), or sacrificed on a stone altar cannot be eaten

It is a method that involves a valid, competent, and impartial institution to inspect the production in question, to verify that the manufacturing has been made in accordance with halal standards (OIC/SMIIC 1), and to issue an approved document accordingly. Along with the halal requirements, hygiene must be in accordance with ISO and HACCP rules. Halal certification is a necessary condition for the production of an acceptable, reliable, and consumable product for religiously sensitive consumers.

Halal food certification is an application that provides different benefits for producers and consumers.

Halal Certification is a recognition that the products are permissible under Islamic law. These products are thus edible, drinkable or usable by Muslims. Halal Certification from Halal Trust an oldest established Islamic organization helps to build Halal consumer's confidence without suspicion or doubt over the consumption of the food products in restaurants, Hotels or in the form of medicines and vitamins. It is an authoritative and reliable testimony to support food manufacturers' claim that their products have met strict Halal requirement by the Shariah Law.

Halal promotes cleanliness in all aspects of a person and halal foods ensure that food consumed by a person in their daily lives are clean, hygienic and not detrimental to their health or well-being. Having a halal certification ensures that the food product is deemed safe for consumption and with rising awareness about Halal foods, more and more businesses are seeking Halal Certification for their products, premises, restaurants, etc., 

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Halal is an Arabic word that means permissible. A Halal certified product means that the product is permissible or acceptable in accordance with Islamic law. In order for products to receive this certification, they must be from an acceptable source such as a cow or chicken and slaughtered according to these laws. The halal certification guarantees that the food is unadulterated and is also prepared in accordance with Islamic law.

People mainly Muslims are very concerned with the meat and meat products and the indegrients of meat products that it does not contain any prohibited products like pork, pork intestine casings or non Halal methods of slaughtering the animal. It should be certified Halal by Accredited body.

When it comes to Halal food, most people think of meat products only. However, consumers and sellers must ensure that all foods, particularly processed foods, pharmaceuticals and non-food items like cosmetics are also Halal. Often these products contain animal by-products or other ingredients that are not permissible under Halal, hence a Halal certification is required

A restaurant possessing Halal certification from an authorized body helps its customers to identify the brand with products of the highest quality as Halal certification is the only certification which certifies the storage, ingredients, and process of production of final products.So, it is a very significant tool for the company to take advantage over competitors

We will require additional information about your ingredients and manufacturing process to ensure they meet international kosher standards. We will then arrange for an audit of your factory.The inspector will check the process from raw material intake through to packing.

Halal Compliance is a must for flight catering with the growing needs of passengers and the diversity involved. We strongly believe that In-flight Halal food may bring new tourists to India to explore Indian rich heritage, culture, food and Indian hospitality

Every traveler, when moving out from his country of residence and visiting a foreign land hopes to find accommodation, facilities, and services which are Halal certified. We certify following services as part of Halal Friendly Tourism

Halal Food with full Assurance (Halal Certified Food by a competent Halal Authority)

Prayer Hall in the Hotel or building Premises

Qibla direction pasted or signified in the room to ascertain the direction of prayer

Prayer mats

Local Prayer timings list

Copy of Quran

Ramadan related Services

In India, there is a huge out rush of patients from Middle East & other Islamic countries (OIC’s), as India is becoming a hub where hospitals of international standards have established. We have world-class doctors, infrastructure & advanced technology, which offers treatment to these medical tourists at a much compatible and affordable cost, compared to USA, Europe, and other countries. So international patients, continue to choose India as a medical tourism destination.

Contact CDG for certification in Halal Food.

Additional Information:

• Delivery Time: 15 days